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A zesty and velvety Primofiore lemon paste with a salty finish. Unit: 6 x 170g - more
£17.50
SKU: FBA036R
Middle Eastern spice paste with sweet apricot, ras el hanout and a chilli kick Adding apricots, balsamic vinegar, ras el hanout and spices to our award winning rose harissa paste creates a pleasingly sweet and spicy paste that brings new depths to a kofte or a dressing. Unit: 6 x 170g Jar - more
£19.50
SKU: FBA018R
Great Taste Award Winner * Black Beldi olives crushed with capers and a little garlic. Do your bruschettas a favour. Rich, black, naturally-ripened Beldi olives blended with capers, garlic and sundried tomatoes to make an umami rich paste that picked up a Great Taste Star in 2014. We use the finest black Moroccan olives and capers with no artificial flavourings or preservatives. Unit: 6 x 170g Jars - more
£18.00
SKU: FBA043D
Great Taste Award Winner ** Aubergine, garlic and paprika in a subtle paste that works well in a mezze or as a spread Smokey aubergine blended with garlic, paprika and a touch of parsley that works well in any turkish mezze. Unit: 6 x 165g Jar - more
£14.00
SKU: FBA044D
Blended with grilled red peppers, tomato and garlic The blend of grilled red peppers, tomato and garlic, adds a vibrant burst of colour and flavour to a dish, and is a wonderfully versatile tapenade. Unit: 6 x 165g Jar - more
£17.00
SKU: FDM007R
Great Taste Award Winner *** Our award-winning Rose Harissa blended with sun-dried tomatoes and herbs to create a vegan pesto Sun-dried and semi-dried tomato pesto combined with our signature Rose Harissa gives this paste a deep, rich flavour with a distinct yet subtle heat. Unit: 6 x 170g Jar - more
£20.00
SKU: FBA033R
Middle Eastern spice paste with fiery chipotle chilli Rose harissa paste with added chipotle pepper, Balsamic Vinegar, spices and paprika for a sweet and smokey variation on our favourite paste. Unit: 6 x 170g Jar - more
£20.50
SKU: FBA016R
Great Tatse Award Winner ** Smoked paprika and pickled lemons add a bold complex flavour to this Moroccan classic. Use it to add depth to any ‘one pot’ dish, the classic tagine being just one example. Made with smoked paprika and Beldi Preserved Lemons, our Tagine Paste helps you get intense, smokey flavours into stews, pot roasts, roasted vegetables and so much more. Unit: 6 x 170g Jar - more
£18.00
SKU: FBA080D
Unit: 6 x 170g Jars Rich and hot blend of Calabrian chillies and sweet peppers. - more
£20.50
SKU: FBP006R
Classic pesto with basil from Veneto Parmigiano Reggiano & pine kernels A traditional Italian pesto recipe made with Parmigiano Reggiano, pine kernels and basil from Veneto, a simple and classic essential. Unit: 6 x 165g Jar - more
£15.50
SKU: FBP002R
Great Taste Award Winner ** Our award-winning Rose Harissa blended with sun-dried tomatoes and herbs to create a vegan pesto Sun-dried and semi-dried tomato pesto combined with our signature Rose Harissa gives this paste a deep, rich flavour with a distinct yet subtle heat. Unit: 6 x 165g Jar - more
£15.50
SKU: FBP005R
Great Taste Award Winner * Sun-dried tomatoes, vegetarian cheese, olive oil, herbs and garlic blended together to make a rich, versatile pesto The replacement of basil with rich sun and semi-dried tomatoes creates a distinctive pesto with a complex savoury character. Unit: 6 x 165g Jar - more
£15.50
SKU: FBP003R
A blend of black truffles from Piedmont, artichokes from Puglia and aged Parmigiano Reggiano. Artichokes and Parmigiano Reggiano are subtly blended with Italian summer truffles and black pepper to give an elegant, full flavoured pesto. Unit: 6 x165g Jar - more
£17.50
SKU: FBP066D
A vegan take on our classic Genovese pesto, perfect for adding a fresh basil kick to recipes. Unit: 6 x 165g - more
£15.50
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Earthy mushrooms with a rich and creamy mascarpone, for an easy way to add luxury to home cooking. Unit: 6 x 170g - more
£17.50
